Dining Out & Catering
Chef: Annette Welz
Self-sustained, mobile commercial kitchen able to cater events, from remote outback locations to the beauty of your own backyard. The diverse selection of incredible Okanagan products, offers us great joy in creating your individualized menu.
1361 Highway 6, Cherryville, B.C. V0E 2G1
Manager: Meg Currie
Golf and licensed restaurant on the banks of the Shuswap River. Funky atmosphere with home-style pub food. Indoor and outside deck eating areas with views. Live music events; special events.
Owner/Pizza Chef: Gary Shields
Mobile Woodfired Pizza; available for events, private parties, etc., and roadside.
Kiel Crebo & Alejandra Machuca
Serves a variety of lemonades, freshly squeezed for each customer.
1681 Sugar Lake Road, Cherryville, B.C., V0E 2G2
Owner/Manager: Kathy Deane
Phone: 1-250-547-2057 or 1-250-547-2281
Small, informal restaurant with simple food; open at set times from May to September. Also opens for special events and bookings.
The Lodge is open year round and has five self-contained premium rooms.
All Fired Up Catering
Gary's Woodfired Pizza
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Cherryville Golf &
Sugar Lake Bistro & Lodge